I ate Sushi today
Braised Beef Brisket
Nice try mom, but I am adulting now.
3 pickled eggs
Homemade strawberry cheesecake overnight oats. Rolled oats, oat milk, strawberries, chia seeds, monkfruit sweetener. Mix it all together and refrigerate at least 2 hours. Crumbled graham crackers or granola on top for a crunch.
So good, and better for me than I’ve cream.
3 tacos. 2 chorizo, and 1 adobada (marinated pork). Extremely delicious.
Eating fried potatoes with cucumber + sour cream salad right now)
A slightly imperfectly blended beetroot soup (well, more like a purée, but that’s how I like my soups) with dumplings, leftovers from a previous meal, all homemade
A slice of cheese and leftover rice
Mixed nuts on my break
Homemade bread; a loaf with olive oil, rye, semolina, and cornmeal.
6 large, free range boiled eggs!
A toasted English muffin, with peanut butter. My usual breakfast.
Ottolenghis Fettuccine with Spiced Cherry Tomato Sauce using plant-based parmesan. One my favorites. Takes a while to cook but is very easy and tasty. And the sauce can be made in a large batch to be used over the week.
Chicken sandwich with pretzel bun
Grapes are great!