IDK how common it is but in the sushi restaurant I worked at the server and the chef split the tip but you also had more than one chef, not that it changes the point of the comic much.
Country dependant. Some places it’s highly common some with up to 50/50 split, where I am 2% pay out to the kitchen is typical / required, other places it is illegal as management to even ask the server to split tips.
IDK how common it is but in the sushi restaurant I worked at the server and the chef split the tip but you also had more than one chef, not that it changes the point of the comic much.
Country dependant. Some places it’s highly common some with up to 50/50 split, where I am 2% pay out to the kitchen is typical / required, other places it is illegal as management to even ask the server to split tips.
I’ve worked as a chef many places.