• deranger@sh.itjust.works
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    4 months ago

    I’m pretty tolerant of most foods but Brussels sprouts are disgusting. It’s one of the dozen or so foods I dislike, and despite trying every couple years, they’ve never caught on for me. They remind me of cabbage which is another one of the dozen. Oddly, I really enjoy fermented cabbage be it sauerkraut or kimchi. Cauliflower is decent but I’ll agree it’s pretty bland at best.

      • deranger@sh.itjust.works
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        4 months ago

        I haven’t, but I’d try. I know people love them, I just haven’t ever gotten into them myself. I keep coming back to try things I haven’t previously liked, as I’d like to know what other people like about them. It’s how I’ve whittled down what I don’t like to about a dozen things.

        • I_Has_A_Hat@lemmy.world
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          4 months ago

          If you haven’t tried oven-roasted brussel sprouts, you’ve probably been getting badly cooked ones. There’s really only 2 ways to cook brussel sprouts; roasted or incorrectly.