return2ozma@lemmy.world to News@lemmy.world · 2 months agoUSDA withdraws a Biden-era effort to limit salmonella levels in raw poultrywww.cbsnews.comexternal-linkmessage-square53fedilinkarrow-up1480arrow-down16
arrow-up1474arrow-down1external-linkUSDA withdraws a Biden-era effort to limit salmonella levels in raw poultrywww.cbsnews.comreturn2ozma@lemmy.world to News@lemmy.world · 2 months agomessage-square53fedilink
minus-squareTreczoks@lemmy.worldlinkfedilinkarrow-up35·2 months agoAs if American chicken was not already dangerous enough.
minus-squareinsufferableninja@sh.itjust.workslinkfedilinkEnglisharrow-up3arrow-down6·2 months agoY’all eating raw chicken over there?
minus-squareNotSteve_@lemmy.calinkfedilinkarrow-up20arrow-down1·2 months agoCooking American chicken isn’t going to rid it of all the hormones you guys pump into it
minus-squarescoobford@lemmy.ziplinkfedilinkarrow-up2arrow-down1·2 months agoIt is illegal to pump chicken full of hormones in the US. That is one problem we do not have.
minus-squarePup Biru@aussie.zonelinkfedilinkEnglisharrow-up2arrow-down1·2 months agoafaik it’s not a thing anywhere in the world, however the myth remains because often chicken has the “hormone free” labels on them
minus-squareTreczoks@lemmy.worldlinkfedilinkarrow-up19·2 months agoNo, we don’t, but it is still better not to have pestilence-ridden meat on the table that had to be bleached in oder not to rot in the supermarket. The Japanese, though, do. See: Chicken Sashimi.
minus-squareℍ𝕂-𝟞𝟝@sopuli.xyzlinkfedilinkEnglisharrow-up2arrow-down4·2 months agoNo, but we do eat raw eggs.
As if American chicken was not already dangerous enough.
Y’all eating raw chicken over there?
Cooking American chicken isn’t going to rid it of all the hormones you guys pump into it
It is illegal to pump chicken full of hormones in the US. That is one problem we do not have.
afaik it’s not a thing anywhere in the world, however the myth remains because often chicken has the “hormone free” labels on them
No, we don’t, but it is still better not to have pestilence-ridden meat on the table that had to be bleached in oder not to rot in the supermarket.
The Japanese, though, do. See: Chicken Sashimi.
No, but we do eat raw eggs.