In the US, I’ve seen it next to the olive oil, various vegetable oils, etc. at the grocery store. You might also find beef tallow, lard, and/or commercially prepared bacon grease in the same area.
I’ve seen it in the fancy grocery store but it only takes roasting one duck to get a jar full of duck fat. And you will enjoy eating the duck! But you will also have had enough of the scent of duck fat that you’ll be happy to leave it in the fridge or freezer for awhile.
Duck fat roasted potatoes or ham rolls
Question: where do you get duck fat? Or do you just cook a lot of ducks on the reg
In the US, I’ve seen it next to the olive oil, various vegetable oils, etc. at the grocery store. You might also find beef tallow, lard, and/or commercially prepared bacon grease in the same area.
I’ve seen it in the fancy grocery store but it only takes roasting one duck to get a jar full of duck fat. And you will enjoy eating the duck! But you will also have had enough of the scent of duck fat that you’ll be happy to leave it in the fridge or freezer for awhile.