I always liked coffee based desserts so I decided to try my hand at tiramisu. It was much easier than I expected and the results are pretty good. I will be making this more I think.
Recipes I followed:
I always liked coffee based desserts so I decided to try my hand at tiramisu. It was much easier than I expected and the results are pretty good. I will be making this more I think.
Recipes I followed:
So use drip coffee is what you’re saying, right?
I’ve never seen it made with espresso. You get more caffeine per volume with drip coffee.
Is that desirable in a dessert?
Pretty much, but this way you don’t need any equipment other than a paper filter, a jar or two, and a way to boil water.