Hey, I’m trying to make fried chicken. I MUST today, for the sake of my future confidence and the joy of my day TODAY. I want to use chicken breast, thighs are too fatty for me.
How? I’m looking up recipes but they all seem so disingenuous. I know that sounds stupid, but I thought maybe asking real people would give me a better chance.
Chicken breast, buttermilk. Those are the only ingredients I feel like I must use. Anyone have any advice on the fried chicken? I’ve got regular canola oil, olive oil, extra virgin, and I’m waiting to visit the grocery store. I was about to go but I just don’t feel confident. Please, anyone have a list of ingredients worth using together?
Another thank you to all the comments. I apologize for the lack of photos, I got shitfaced instead. BUT TONIGHT, IN 12ISH HOURS, I will have delicious fried chicken in my camera roll to post here and then it will perish in my stomach, and I will remain.
And I’ll say, “yum.” With so much passion, and nobody will care. I mean… I will. NEVER DISCOUNT YOUR OWN EXPERIENCE, it leads to darkness not worth visiting.
I apologize. And at the same time, I am very mad. I’ll digest that in my dreams, though, probably. But I scream it here anyways, politely? Love me? Oops