• Haess@lemmynsfw.com
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        7 months ago

        Indeed. I could smell it being used in the kitchen from an upstairs bedroom when I lived there.

      • Pistcow@lemm.ee
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        7 months ago

        I mean the people that I’ve seen spread it like peanut butter (hazelnut spread equivalent). It’s not vile like the taste of a durian but it’s something that invokes a medicine type taste that leaves you squinting one eye and bobbing your head.

    • Cyborganism@lemmy.caOP
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      7 months ago

      Marmite is essentially the same thing, but Vegemite is slightly better.

      While Marmite is extremely sticky, Vegemite is easier to spread. It’s extremely salty, and yeasty with a bitter aftertaste.

      I like it on plain toast with butter and an almond sized amount. It’s great as a sandwich with some sharp white cheddar, lettuce and tomato.

      I also add it in the beef for hamburger patties, or I add it to cover my pot roast along with some mustard, butter and herbs before putting that in a slow cooker.