fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 5 months agoSHAME.mander.xyzimagemessage-square95fedilinkarrow-up11.15Karrow-down111
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minus-squaremeliaesc@lemmy.worldlinkfedilinkEnglisharrow-up6arrow-down1·5 months agoYuck, why bother?
minus-squarestiephelando@discuss.tchncs.delinkfedilinkEnglisharrow-up3arrow-down2·5 months agoFair point but when you drink it black you don’t need to bother with the overly processed milk anymore
minus-squareGlytch@lemmy.worldlinkfedilinkEnglisharrow-up1·5 months agoHey look some who thinks pasteurized milk is “overly processed”!
minus-squarestiephelando@discuss.tchncs.delinkfedilinkEnglisharrow-up3·edit-25 months ago“lactose free 0% fat milk”
minus-squarezarkanian@sh.itjust.workslinkfedilinkEnglisharrow-up1arrow-down1·5 months agoThen you just have the overly-processed coffee.
minus-squarePeppycito@sh.itjust.workslinkfedilinkEnglisharrow-up1arrow-down2·5 months agoAnd? Adding overly-processed milk to overly-processed coffee cancels out the processing or something? Don’t drink it then.
minus-squarePeppycito@sh.itjust.workslinkfedilinkEnglisharrow-up1·5 months agoIt depends if you like coffee, or coffee flavored milkshakes.
minus-squaremeliaesc@lemmy.worldlinkfedilinkEnglisharrow-up1·5 months agoHmm, put that way, most definitely the milkshake. I’m not sure I even like coffee, it provides a break at work and energy in the morning, with enough milkshake ingredients of course.
Yuck, why bother?
Fair point but when you drink it black you don’t need to bother with the overly processed milk anymore
Hey look some who thinks pasteurized milk is “overly processed”!
“lactose free 0% fat milk”
Then you just have the overly-processed coffee.
And? Adding overly-processed milk to overly-processed coffee cancels out the processing or something? Don’t drink it then.
It depends if you like coffee, or coffee flavored milkshakes.
Hmm, put that way, most definitely the milkshake. I’m not sure I even like coffee, it provides a break at work and energy in the morning, with enough milkshake ingredients of course.