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Joined
9 mo. ago

  • down with pope

  • yes i usually do an hour and manual release and they are plenty soft enough. I put 48oz of veggie stock in with 1lb of dried beans to really flavor maxx. to get them can firm you might try 30 minutes.

  • So i picked up these thin gauge wire mesh baskets at the dollar store for a couple bucks and i found that stacking them with one facing down and then the other facing up on top of the first gets things really crispy. I haven't had much problem getting things crispy in general though even with my other containers and plates. It's an Instant Pot standalone air fryer, few years old model.

  • the offensive comments:

    We had some new lows over the weekend, with the MAGA gang desperately trying to characterize this kid who murdered Charlie Kirk as anything other than one of them, and doing everything they can to score political points from it,

    full monologue

  • is it true Anish Kapoor is not allowed to listen to Sound 3?

  • with great success, both the pre made balls and the mix! they don't need very much time even from the refrigerator like 4-5 minutes max at 400°.

    With the mix it's important to make as many as they specify in the directions so like it might say 16 and they only come out really small if you do 16 but they cook through and you don't end up with soggy middle. Every time i try to cheat and make fewer larger ones they aren't as good. I have never made them in the pan so idk if this is comparative.

    here's some pre made balls air fried with olive oil brushed on

    lol i didn't mean for it to crop it like that but it's hilarious

  • fiber wise about even but the outer quarter will taste better and have more crunch ;)

  • you can do them in a frying pan just have to be stirring constantly to avoid burning, 10-12 minutes at medium or 5-6 minutes at medium high. You may need a little more oil but it's kind of subjective you might not!

  • lol I added a readability hyphen :)

  • Cooking @lemmy.world

    spiced air-fried chick peas

  • *compliment

  • I don't eat it anymore but when i did I thought 3 was ideal.

    One thing about watching food prep videos on little red note that never ceases to give me a little culture shock is that the preference over in China would be more like a 0 or -1 on this scale. They start using it in eggs and wraps when i would consider it still raw! When they see our 1+ on this scale the XHS users would call it dry or burned.

  • this is what Peak Performance looks like:

  • cumin, paprika, onion powder and garlic powder are my heavy hitters

  • the learning coach stuff only takes a couple hours no reason you couldn't do it in the evening if you had to🤷🏼‍♀️ don't understand how this is the 'opposite of free' but ok.

    obviously we should make schools safe but if you can't go to school for whatever reason there are viable alternatives.

  • check k12.com many states have free at home school options that use the states curriculum. An adult functions as the 'learning coach' to make sure the child stays on task and they mail you the books and other school supplies. Lessons are online with state accredited teachers and they give you a laptop if you need it. they get the same diploma as kids who attend in person school. my state has a few options like this.

  • fuck these guys so much

  • thank you I will check this out I knew this community would know!

  • no I did not, I have never heard of sky discs I assumed the artifact was just something the teacher made up. I sent them the link to this post so they will probably see this thank you for sharing!

    edit:

    The two looters received sentences of four months and ten months, respectively, from a Naumburg court in September 2003. They appealed, but the Appeals Court raised their sentences to six and twelve months, respectively.

    LOL

  • 3DPrinting @lemmy.world

    tool to make an stl from 2D image?