

RIP


RIP


Thank you, I never knew that before. Neat!


How does one pick up a duck though?
I second this. I parboil for about 15-20 minutes, until you can easily stab them with a fork. I drain them and toss them in a bowl with some oil and salt. Then onto a hot sheet pan into a hot oven, flipping every 5-10 minutes until golden brown on all sides.


I used to work in a hotel with a restaurant that shared the kitchen with the catering side. It was a Holiday Inn with a Bennigans. After service was finished, all the food was free game and everyone took a whole box of food home with them.
As far as keeping yourself from eating, that’s just self discipline. They said don’t so don’t. Eat before you get there so you’re not hungry.
Well, if it helps, the Eiffel Tower is almost 109 elephants tall and the slit is about a third of the height of the Eiffel Tower…so approximately 36 elephants tall in length. Does that help?
350 ft. is no joke. I think someone would have to be on their hands and knees dragging that knife across a distance longer that the Statue of Liberty is tall (by 49 ft.)!


There is no way for a manufacturer to completely prevent tampering. There should be a fine if you’re caught bypassing safety guards.


Also elder millennial and my parents and my mother’s parents were ¯\(ツ)/¯


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I can guarantee you that is not true, at least not in every state.
You can but you’d need to have a parent present to give permission. Or…you can be me in your teens and just do all your own piercings.
Looks good; I’d take ribeye over fillet mignon every time!
You should boycott vim. That’ll teach 'em.


Thailand is still part of the world, for now anyways.
Midwest United States, my family absolutely had this table when I was a kid.
My best friend in high school found that video when I was staying at his house one day.