Yes, because you are sticking with the base that matters for the value. Stuff on computer is binary, so base 2, so factors of 2. Other stuff we use the most common base, 10.
We put cheese, ham, salami, mortadella and other stuff. However just mortadella on bread is really famous, because it's quite cheap and a very famous TV show called Chaves had the main character loving it.
Recently I've started trying to make more meal-like sandwiches, like chicken, tomato and lettuce (really tasty) or egg, cheese and peperoni (all heated up together) and it's considerably better
Also, you're talked about petit pain, do you know they have that name in France or they are sold with that name in the UK?
At first I was impressed it exists if France, but it's kinda obvious. Now I've learnt that, for 20 years of my life, I believed a bullshit story about how hundreds of years ago people in Brazil couldn't make baguette so they sold "French Bread"
In Brazil we have a small baguette called "French bread"! It's very convenient and absolutely everywhere. And it tastes good, white bread in comparison tastes like nothing and has a shitty texture
shoes off in the office??