Ik drink graag Italiaanse Kimbo en Illy Intenso of Brezile (bonen), erg lekkere koffie. In het bericht staat dat Lavazza in Amerikaanse handen is, klopt niet. Lavazza is een Italiaans familliebedrijf.
To each their own. I prefer Tamari better, less salty and richer flavor for dipping sauce. Their are good brands and Kikkoman makes it as well. It’s fermented without wheat so the process takes a longer time. My wife likes Kikkoman regular soy sauce for edamame pods so I have it.
I use Indonesian kecap asin, sedang, manis, Thai dark, light et cetera soy sauces like golden mountain, spiced soy sauces like Surinam Paloeloe, there are so many different kinds and brands I use and like.
That was a nice watch, thank you for posting.