No, it had a pretty bad taste and I just threw out the whole thing after that first bite. Although, the almond milk that I used was vanilla flavored so basically I had ate cheesy vanilla macaroni soup.

I did something similar to this recently where I was trying to make macaroni and cheese and I didn’t have any milk. Instead, I had used almond milk because I was thinking to myself “well from the name it seems to be a milk so I guess I can use it”. Wound up with the most sweet watery mac n cheese I’ve ever had.

I’m glad they decided to bring back this feature. Really missed having it.