Transient Punk@sh.itjust.works to Lemmy Bread@lemmy.worldEnglish · 2 years agoRustic Sourdoughsh.itjust.worksimagemessage-square7linkfedilinkarrow-up1110arrow-down12
arrow-up1108arrow-down1imageRustic Sourdoughsh.itjust.worksTransient Punk@sh.itjust.works to Lemmy Bread@lemmy.worldEnglish · 2 years agomessage-square7linkfedilink
minus-squareMouselemming@sh.itjust.workslinkfedilinkEnglisharrow-up3·2 years agoGawgeous, dahling! What percentage of whole or sprouted wheat is that?
minus-squareTransient Punk@sh.itjust.worksOPlinkfedilinkEnglisharrow-up2·2 years agoI used the master recipe for sourdough bread from Food Geek, and I believe it was whole wheat, but it’s been a while.
Gawgeous, dahling! What percentage of whole or sprouted wheat is that?
I used the master recipe for sourdough bread from Food Geek, and I believe it was whole wheat, but it’s been a while.