Skip Navigation

InitialsDiceBearhttps://github.com/dicebear/dicebearhttps://creativecommons.org/publicdomain/zero/1.0/„Initials” (https://github.com/dicebear/dicebear) by „DiceBear”, licensed under „CC0 1.0” (https://creativecommons.org/publicdomain/zero/1.0/)T
Posts
33
Comments
311
Joined
3 yr. ago

I'm just a person who does mycology for fun.

  • Those are some gorgeous turkey tails.

  • Maybe but the slight scaliness makes me think it might be Laccaria.

  • Here's a chart from the Pacific Northwest. Only the top left quarter are actual pine cones but if you asked someone here what a "regular pinecone" is, they'd probably pick the Douglas fir cone (though TBF, "what kind of tree is a Douglas fir?" mystified science for decades).

    Source

  • Plus all the other conifers with cones that get referred to as "pinecones".

  • It's pretty simple to gain the knowledge, learn an edible species, learn the lookalikes, and maybe take them to a local mycology club and ask for an ID confirmation the first few times to make sure.

    If you avoid little brown mushrooms and pure white mushrooms, know what a deathcap looks like, and don't spend years eating Paxillus involutus without ever looking it up, then you're not going to end up eating any deadly or psychedelic species.

  • What's a normal pinecone?

  • It's a shaggy mane Coprinus comatus or a similar species.

    It's the icon for this community.

  • There are a few deadly Corts but those tend to be reddish instead of purple. Corts are very under-studied in general so there are are many with absolutely zero info about them (usually because they're nearly identical to several others) and the deadly ones have a delay before they destroy your kidneys so it's generally not a good idea to even try.

    Inocybe are generally "days of your body attempting to purge out of every orifice" poisonous which usually won't kill you unless you become too dehydrated.

  • It's probably a Cortinarius sp. and probably poison. There's an edible purple cort but I think it's usually a lot darker purple.

    Might also be an Inocybe sp. which would also be poison.

  • I love how it towers over those tiny mushrooms growing around it.

  • Looks like a Leccinum sp. nice find.

  • Luckily, this is one of the ones that's obvious from this angle. Also "growing in a potted plant" is a really useful piece of information for mushroom identification because it narrows down common possibilities a ton.

  • TBH I started to care about raw denim a little.

  • These are actually called "flowerpot parasols", complex Leucocoprinus brebissonii. They're a harmless saprophyte originally from the tropics, they love orchid bark, a common component of potting soil, which is why they show up in flowerpots so often.

  • Nah, they're morally grey/bad in Eyes of Wakanda. The point of the show is to explore how messed up their isolationism was. That's why the last episode is about

    a time Traveller making sure that Killmonger spurs T'challa to finally end their isolationist policy so they don't doom themselves and the world.

  • Ah we have those here too, they're pretty widespread. Taking a spore print is a surefire way to tell them apart: cut off a cap and put it on a piece of foil, then put a cup over it. After a few hours you'll either have white spores (Armillaria) or brown spores (Galerina).

    IMO Galerina Marginata don't really look much like honey mushrooms once you're familiar with them. Honey mushrooms have scales on the stem and sometimes the cap depending on the species which Galerina never have. Galerina also tend to be smaller with insubstantial cap flesh and thinner stems. Both grow in clusters but Galerina grows in smaller clusters of 3-5 vs 10 or more.

  • Sadly, most mushrooms don't have common names in English and have extremely boring translated Latin names.

  • Likely H. capnoides, checking the button for green gills would have told you for sure. You can also spit test to differentiate them (H. fasciculare is bitter).

  • OAuth

    Jump
  • What's more american than ordering a tray of spaghetti from a fried chicken restaurant?