• j4yt33@feddit.org
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    26 days ago

    In the UK we have… all of the ones at the top and… none of the ones at the bottom

    I think

    Please let me know I’m wrong and where I can find those thx

    • 9point6@lemmy.world
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      26 days ago

      You can find brets although you need to do a big supermarket for them (or a specialist fancy food shop)

    • MU5T4N6@lemm.ee
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      26 days ago

      Try the Euro Food shops. They’ll have the European brands. But yeah, the bug stores only have the typical American brands.

  • skisnow@lemmy.ca
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    26 days ago

    It’s distressing how many British sweet brands now have a chain of ownership leading to the US. Mondelez famously bought Cadbury’s, and Bain Capital own most of the “classics” like Barratts, Fox’s Glacier Mints, Poppets, Tavener’s, Mojo chews, Barker & Dobson etc. The only big non-American company left is Nestle, and they can also fuck wayyyyy off.

    It’s only Terry’s and Tunnocks left now, and even then Terry’s are owned by the Fr*nch.

        • skisnow@lemmy.ca
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          25 days ago

          I guess not so much in the grander scheme of things, but it’s astonishing and depressing in equal measures that Britain doesn’t seem able to have kept hold of any of its own beloved home-grown brands.

  • madjo@feddit.nl
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    26 days ago

    I haven’t found a Brets flavour that I like. So I’ll stick to the house brand chips in my supermarket, or Croky.

  • Chris@feddit.uk
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    26 days ago

    Kettle Chips are British, made in Norfolk. I double-checked their website and they haven’t been taken over by anyone as far as I can tell.

    • mannycalavera@feddit.uk
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      26 days ago

      Unfortunately the veil has dropped. I thought the same as you but this is what the website says:

      https://kettlechips.co.uk/pages/about

      Cameron Healy Founded Kettle Foods In Salem, Oregan, USA. Cameron and his son discovered the British love of crisps, prompting Cameron to establish Kettle Foods in the UK.

      He chose Norfolk as our home, where you can still find us to this day, in order to be as close as possible to many of our potato growers. Our first home was actually the corner of an old converted shoe factory in Norwich. And so, from humble beginnings, the first KETTLE® Chips were produced in the UK.

      Cameron Healy and UK Co-owner, Tim Meyer, got talking to owner and chef Chris Barnard, in whom he recognised a true passion for authentic foods and > ingredients.

      Sharing Cameron’s vision, Chris soon packed up his utensils and recipe books to join us in setting up the UK branch of Kettle Foods

      So it’s US founded, and (at least some point in the past) UK co-owned and mainly produced in the UK. A little grey area. Nice crisps, however.

      Walkers was a surprise to me. But turns out that is a UK brand sold to the yanks like everything else 😬. Also nice crisps.

      • Chris@feddit.uk
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        26 days ago

        You missed the last bit:

        All the KETTLE Chips you get now are made here in the UK, with British potatoes, but our American name is a nod to the adventurer that brought us here!

        So they are at least made in Europe, the last bit suggests the US connection no longer exists.

        Somewhat confused.

    • rmuk@feddit.uk
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      23 days ago

      Holy shit. I just got back from a more civilised country and while I was there I bought a family-sized bag of shallot flavour Brets crisps. “I’ll just try one,” I thought. Did I nail that entire bag in the car park? Why, I do believe I did.

  • tiramichu@lemm.ee
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    26 days ago

    Yeah. Looking at this diagram as a British person it’s like the US stuff is our entire selection and none of the alternative brands exist here :(

    • boonhet@lemm.ee
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      26 days ago

      Taffel vs Estrella is a way to start a fight tbh

      I like Estrella’s sour cream and onion more, but Taffel has some other great flavors.

  • JokeDeity@lemm.ee
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    26 days ago

    Walkers is about to go out of business, lol, because no one in America has ever heard of that brand.

  • JasonDJ@lemmy.zip
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    26 days ago

    As an American, the only one of them that’s worth eating is Kettle Chips anyway. But even then, as a Massachusettsian, I would prefer Cape Cod chips.

    • huppakee@lemm.ee
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      26 days ago

      Well, I’m European and I think at least 80% of the brands in the chips/crisps section are those 5 us brands. Loads of people buy them.

    • addie@feddit.uk
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      26 days ago

      They’re occasionally the crisp of choice in pubs; an excellent accompaniment to an 80/-. Suppose there’s worse criteria for your pub crawls. But aye, a weird omission - you’d be thinking there’s plenty of wagons on the Stranraer ferry that could bring a few palletloads over.

  • Argyle13 @lemmy.worldM
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    25 days ago

    In Spain we have Bonilla a la vista, really good crisps, even Koreans are crazy about them. We also have snacks from Grefusa or Frit Ravish. And more crisps from eapinaler, El Gallo, Sarriegui and literally dozens of brands. Nearly all the regions have 6-7 good brans for crisps and there are hundreds of small brands in every area. Apart from the brands you can find at every supermarket.